MuscLean Strawberry Ice Cream

Summertime means Ice Cream! As much as we would all love to eat it every day, our figure might not appreciate it…

UNLESS you make it with our MuscLean! We went fruity with this batch and used our Strawberry Milkshake flavor. Try it with any of our four milkshake inspired flavors of MuscLean. Top with some fresh fruit and whipped cream for a treat that can be enjoyed on the daily!


  • 1 scoop Strawberry Milkshake MuscLean (45 g)
  • 2/3 cup nonfat plain greek yogurt (170 g)
  • 3 cups frozen strawberries (420 g)
  • 1/2 cup unsweetened vanilla almond milk (120 mL)
  • 2 Splenda packets (optional)


  1. Add all ingredients to blender
  2. Blend on high until smooth (may need to add more/less liquid depending on blender used)
  3. Pour mixture into large bowl and freeze 1 hour
  4. Scoop and serve

Try topping with fresh fruit and whipped cream!


Entire Batch: Serves 4

  • Calories: 465 kcals
  • Carbs: 49 g
  • Fat: 13 g
  • Protein: 40 g
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